Easy Marshmallow Frosting Recipe
Hand crafted Marshmallow Frosting formula - yum! Hardly any fixings including marshmallow cushion, spread, vanilla, and powdered sugar make this a hit!
Course Dessert
Cooking American
Planning Time 5 minutes
Complete Time 5 minutes
Servings 2 dozen
Calories 951 kcal
Ingredients
1/2 container spread room temperature
7 oz Marshmallow Fluff
1 container powdered sugar
1 tsp vanilla
Method
1-Beat spread and powdered sugar until soft and very much blended.
2-Mix in cushion and vanilla by hand and blend well.
3-Add to channeling sack and pipe onto cupcakes.
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