Cheesy Sausage Dip Recipe

Cheesy Sausage Dip Recipe
This straightforward Cheesy Sausage Dip is heavenly and impeccable to serve at gatherings and capacities, particularly for occasions! With three kinds of cheeses, sharp cream, mayo, frankfurter, and red ringer pepper, this wiener cheddar plunge is completely PACKED with flavor!

Course Appetizer

Cooking American

Planning Time 10 minutes

Cook Time 30 minutes

Complete Time 40 minutes

Servings 20

Calories 266 kcal


1 lb ground pork hotdog

16 oz cream cheddar mollified

8 oz destroyed mozzarella cheddar

6 oz destroyed parmesan cheddar

1/2 c broiled red ringer pepper finely hacked

1/2 c sharp cream

1/2 c mayonnaise


1-Cook hotdog in vast skillet over medium warmth, until it disintegrates and is cooked through.

2-Stir in cream cheddar and remaining fixings until liquefied.

3-Spoon into a showered 9x13 heating dish. Heat at 350 for 30 minutes, until hot and bubbly.