Low Country Shrimp Chowder
Total: 40 min
Prep: 15 min
Cook: 25 min
Yield: 4 servings
Nutrition Info
Fixings
2tablespoons unsalted spread
1bunch scallions, daintily cut (white and green parts isolated)
1bunch scallions, daintily cut (white and green parts isolated)
2stalks celery, diced
1green chime pepper, diced
2tablespoons generally useful flour
1teaspoon Old Bay Seasoning
2cups diminished fat (2 percent) drain
1/2cup long-grain white rice
1/4 glasses corn parts (from 2 ears corn)
1pound medium shrimp, peeled and deveined
Fit salt and naturally ground pepper
Fit salt and naturally ground pepper
1tablespoon dry sherry (discretionary)
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